Hai friends how are u guys.Today i am coming with yummy rice called "Mushroom Biryani".Its very simple and easy to prepare.It came out very good.This is good for lunch boxes too.My daughter loved it.Ok lets go to the recipe
Basmathi rice-2 cups
Coconut milk can-1
Salt to taste
Chilli powder to taste
Ginger garlic paste-2 tsp
First clean well the rice with water and soak for 30 minutes.
Place the pressure cooker and heat it.
Add both oil and ghee and heat it.
To this add cashew and whole spices and saute for 1 minute.
When the mushroom is half cooked add the chopped coriander,Salt,chilli powder give a stir,