Showing posts with label Bread. Show all posts
Showing posts with label Bread. Show all posts

Monday, September 21, 2020

Khara Buns/Spicy Buns(Tea Time Snack)

 Hai friends today I am coming with yummy and tasty recipe called "Khara Buns/Spicy Buns" .This is very tasty recipe .This I prepared using bread maker .Without bread maker also u can make it .Without bread maker we have to mix well with our hands .Its eggless too .Ok lets go the recipe





Ingredients:

Wheat flour-2 cups

Maida/All purpose flour-1 cup

Yeast-1 1/2 tsp

Sugar-1 tsp

Salt to taste

chilli powder-1/2 tsp

Milk -1 cup+2 tsp

Butter-1/4th cup

Onion chopped-1/2 cup

green chilli chopped-1 tsp

curry leaves chopped-2tsp

jeera -1 tsp

Garlic chopped-1 tsp

red chilli pepper flakes-1 tsp



Preparations:

How to activate yeast:

Take 1 cup warm milk and add the sugar  and yeast
.Mix it well and keep aside for 5 minutes to activate the yeast.



Now the yeast is activated


How to prepare the Dough

Place the bread machine



Now add the wheat flour , maida , salt ,chilli powder ,butter ,milk and yeast mixture ,chopped onions ,,chopped coriander ,chopped curry leaves ,chopped garlic  ,jeera , chilli flakes and chopped chillies one by one











Now set the dough mode in the bread maker .Cover it. It mixes well and make it rest.


After 1 hour the dough rises double in size

Now take out and apply 1 tsp butter and mix it well for 1 minute


Take the pan and apply butter 

Now cut the dough in the equal parts as shown in the pic.
Take out little and make a small ball


Arrange in the pan as shown in the pic


Now cover it with wet cloth and keep it aside for 30 minutes.

After 30 minutes the dough balls become little big.Apply milk to get good colour.

Preheat the oven to 356F/180 C

When it gets required temperature place the pan and bake it for 30 minutes.



After 30 minutes the buns are done

Take out from oven and apply butter

After applying butter it gets nice and good colour and taste.

Now the buns are ready to serve







Wednesday, March 15, 2017

Eggless Banana Bread

Hai friends today i am coming with yummy and tasty bread called "Banana Bread".This is very tasty bread.We all loved it.The bread is very tasty and yummy.This bread is good time to eat at breakfast and teatime snack.This is also good for kids lunch boxes.Ok lets go the recipe

Ingredients:


Bananas-3
Wheat flour-1 1/2 cup
Sugar/Coconut Sugar-3/4th cup
Butter-1/4th cup
Curd-1/2 cup
Baking powder-1/2 tsp
Baking Soda-1/2 tsp
Vanilla Essence-1/2 tsp
Chia Seeds-2 tsp

Preparations:

Peel the banana cut it into chunks as shown in the pic.Mash it with the fork.


Keep this aside.
Method:

First we have to prepare the dry ingredients:

Take a bowl and add the wheat flour,baking soda and baking powder.Whisk it well.




Now prepare the wet ingredients:

In the mashed banana add the room temperature butter and whisk it well.


In a bowl add the curd and vanila essence add this mixture to the banana and butter mix.
Mix all banana ,butter ,curd and vanilla essence.
To this add the coconut sugar and mix it well.
Finally add the wheat flour and mix well without lumps.

Sprinkle some chia seeds and mix it.

Grease the pan with butter and add the batter.Tap it twice

Preheat the oven to 350 F and bake it for 45  minutes.
Place in the oven and bake it.



After 45 minutes the banana bread is ready.Make it cool and cut it into sslice and store in the airtight box.
I stored in the fridge and whenever i want i just reheat the bread slice for 10 seconds.It will be fresh for 1 week if it stored in the fridege.
Serve it in the breakfast or snack time.
Enjoy

Note:


Flour:  U can use either wheat flour or All purpose Flour(Maida).It tastes good with wheat flour too.

Butter/oil-You can use either butter or oil.

Egg replacer-  Instead of egg we can use either apple sauce or yogurt/curd.

Sugar-We can use either  regular sugar or brown sugar  or coconut sugar.