Tuesday, November 17, 2009

Nankhatai

Hai friends today i am coming with the famous biscuit Nankhatai.This is one of famous biscuit.We love this biscuit.Its simple and easy.We can prepare it very fastly.Ok lets go to the recipe.

Ingredients:

Maida-1 cup
Sugar -1/2 cup
Ghee or butter-1 stick
Baking Soda-1/4 tsp
Almond and Pista pieces-3 tsp
Oil or butter to spray.


Method:

First we have to prepare the dough.
To this we have to take maida in one bowl
Add the sugar and baking soda to the same bowl..


Whisk it so that all the dry ingredients mix well.

Now take the butter and melt it.Put the butter stick in the bowl and put it in the oven for 30 sec so it gets melt.


Now add the melted butter to the dry ingredients(maida,sugar,baking soda).

Mix it well we will get nice dough.(Dont add the water)
Preheat the oven for 350 degrees

Now take the baking tray grease the tray with the butter and keep it aside.
Take the dough and make small balls and press the ball with ur palms like as i show in the pic.


Place it on the tray place the nuts on the dough and bake it for 20 minutes.



After 20 minutes take out from oven and cool it and store in the air tight box.


This is very yummy biscuits and have it at tea time or snack.
Children love to eat this for snack time.