Yellow Peas Wada

Hai friends today i am coming with yummy yummy dish "Yellow Peas Wada".Its very simple and easy to make.This we can have any time like breakfast,lunch and evening snack.I enjoy it any time.It cooks easily too.Ok lets go to the recipe

Ingredients:

Yellow peas-1 cup
Onion-1
Green chillies-4 to 5(Use acc to ur taste)
Ginger-small piece (As shown in the pic)
curry leaves few
Salt to taste
Jeera-1 tsp
Oil-2 cups

Preparations:

First clean the peas well with water.Soak the peas in the water at least for 5 to 6 hours.

In the jar take the green chilli,ginger and jeera and blend it.

After that add the soaked peas in the jar and blend to fine coarse as shown in the pic.

Finelly chop the onions .


Method

Take frying pan and add the oil and heat it.In the meantime we have to prepare the mixture.

Take the wide bowl and add the coarse mixture,onions and the curry leaves and salt one by one and mix well.

Now check the oil gets heat or not.Just drop small amount of mixture and check it.When it floats now the oil is ready to fry.

Take small amount of mixture make a ball and press it like wada shape.Now slowly drop the wada in the oil.

Fry both side when it turns  to brown as shown in the pic.Take out from the oil and place on the paper to absorb excess oil.

Serve it hot with chutney.

 Notes:

Chilli ginger:Use according to your taste.

Onions:You can add more if u like the onion flavour.

Coriander Leaves:You can use coriander leaves too.