Sunday, May 31, 2020


Hai friends today I am coming with yummy and tasty breakfast called "Aapam".This is very authentic breakfast to Kerala.This can be eaten in the breakfast.This is easy and healthy dish.This looks like lacy pancakes with crispy ends and fluffy at the middle.This can be served with many side dishes like chutney,kurma and coconut milk.I really love with coconut milk.I got this recipe from my neigbhour.This can be prepared in many ways.This can be prepared with yeast or without yeast..Today coming with yeast recipe.Ok lets go the recipe


Raw Rice/Parboiled Rice/Sona Masoori-3 cups
Grated coconut-1 1/2 cup
Cooked rice-1 1/2 cup
Salt to taste
Sugar-3 tsps
Yeast-1/4 th tsp
Oil for frying
Water required


Take the rice in the bowl
 Add water and clean well with water.
 Drain the water
 Refill with fresh water and soak this for 4 hours or over night.

 Add the soaked rice,grated coconut,cooked rice,yeast sugar and water one by one

 Blend to smooth paste

 Pour the batter in the bowl
 Cover it and keep it aside for 6 hours.
 After 6 hours the batter got fermented.
 Add required amount of salt and water mix it well.

 The batter should be thin.


Place the Aapam pan and heat it.
 When it gets heat add the ladle full batter to the pan
 Spread the batter as shown in the pic and video too

 Add oil to the edges of the aapam
Cover with lid and cook for few seconds or the edges get crispy
 Remove the lid and gently take the aapam

 Serve it hot with chutney or kurma or cocnut milk


Rice:We can use Sonamasuri rice or parboiled rice

Yeast: Instead of yeast we can add ENO before making the Aapam.

Friday, May 29, 2020

Pasta Kurkure

Hai friends today I am coming with "Pasta Kurkure".This is very yummy and easy snack.Thisi saw in some of youtube channel.This is very interesting recipe.This can be prepared in oven too.If you dont have oven  and airfryer you can deep fry too.This taste awesome.You can chage spices too according to ur taste.Ok lets go the recipe


Pasta(We can use any type or shape of pasta)-2 cups
Salt to taste
Chilli powder to taste
Chaat Masala-1/2 tsp
Maida/All purpose flour-2 tsp
Oil-2 tsp

To boil pasta
Oil-1 tsp
Salt-1/2 tsp


Boil-6 or more cups of water in the big pot

 When it starts boiling add the salt and oil

 Add pasta too
 Mix it well so it wont stick .
Cook the pasta until 70 percent cooked.

After that off the heat and drain the pasta.Keep it aside and make it cool

 When the pasta is dry well
 Add the Salt,chilli powder,chaat masala,maida and oil one by one

 Mix it well
 Add required amount in the air fryer
 Set the temperature to 400F and cook for 10 minutes
 Check in the middle and give a toss
Now the pasta is fried well and crispy.


Pasta:You can use any type of shape of the pasta.

Spices:You can use any type of spices or herbs.

If u don't have airfryer or oven .You can deep fry too.