Bhaji in Instant Pot

 Hai friends today I am coming with easy and tasty recipe called "Bhaji in Instant Pot". This is very simple and easy to prepare. Now Instant pot made our work easy. It is very handy too. Everyday i use Instant pot. I tried many recipes in it. Today i am coming one among the recipes .Here is the recipe

 

Ingredients:

Potatoes-2

Cauliflower Florets-1 cup

Carrot-2

Green peas-1 cup

Onion-1(big)

Capsicum-1

Tomatoes-2

Jeera-1/2 tsp

Ginger garlic paste-2 tsp

Salt to taste

Pavbhaji masala-2 tsp

Coriander(chopped)-Handsfull

Butter-3 tsp

Food colour -little(optional)

Lemon slices

Preparations:

Cut the All the veggies and keep it aside.

Method:

Switch on the Instant Pot and select the saute mode.

Add the butter and heat it.

When the butter melts add the onions and fry it. Add the jeera and turmeric. Mix it well

When the onions are transparent  add the ginger garlic paste and fry it till the raw smell goes

Add  all the chopped veggies and mix it well

Add chopped tomatoes and mix it well

Add the Pav bhaji Masala, Salt, Kashmiri chilli powder mix it well and f then add required amount of water

Now close the lid and close the vent. Select manual mode and keep timer for 20

After 20 minutes open the lid

Now mash it well with masher or hand blender

Finally add the chopped coriander and butter

Serve it hot with Hot hot Pav.