Hai friends today I am coming with useful tip called "How to preserve "Gongura Leaves". This is very simple prepare and we can last it for many months .This tip can be used for other leaves like mint ,swiss chard. I did like cubes because it is very helpful how much we want we can use the cubes .Ok lets go how we prepare
Ingredients:
Gongura Leaves
Oil-1 tsp
How to prepare:
Procedure:
First of all separate the leaves from the stem and clean well the leaves with water.
When it gets heat add the leaves and fry it.
With in 2 minutes the leaves get cooked well
When the leaves are completely cool down
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