Saturday, December 26, 2009

Pineapple Pastry

Hai friends today i am coming with pineapple pastry.This is very tasty.It takes some time to prepare.I like it.I got this recipe from the vahrehvah.I already told about Sanjay tumma he is great chef in teaching and cooking.I tried this recipe from him.Ok lets go to the recipe.


Cake mix plain-1 cup
Oil-1/4 th cup
pineapple can-1
Heavy whipping cream-1 packet
Sugar-1/2 cup
Pineapple essence-3 to 4 drops


1.How to prepare the cake.

First we have to prepare the cake as per the instructions given on the packet.
Take 1 cup of cake mix in the bowl and keep it aside.
In another bowl take the 3 eggs,oil and beat it to fluppy as shown in the pic.
When we beat it it raises to nice foam to this we have to add the water and mix it well.
To this mix we have to add the cake mix and mix it well.
Now take the baking tray and grease the tray with the oil.
Pour the mix in the tray and tap it so that the bubbles will go.
Now bake the cake.

In the mean time we have to prepare the cream.

2.How to prepare the cream.

Take the whipping cream and 1/4th cup sugar in the bowl and beat it well.

3.How to open the pineapple can and cut it into the chunks.

Take the pineapple can and open it with the can opener and drain the water.
Take the pineapple and chop it and keep it aside. to prepare the sugar syrup.

Take 1/2 cup water add the 2 tsp of sugar,3 to 4 drops of pineapple essence and keep it aside.

Method to prepare the final process.

Take the cake from the oven and cool it completely.(we have to start the icing when the is completely cooled).

Now cut the cake like the 4 rectangle shape and place the one cake sheet on the on the tray.

Now sprinkle the sugar syrup on the cake.Do not sprinkle more syrup.
Now apply the cream and sprinkle the chopped pineapple pieces.

Now place the another cake sheet and sprinkle the syrup and apply the cream and sprinkle the chopped pineapple pieces.

Now place the another cake sheet and cover the cake completely with the whipping cream.
If u water to design the cake cut the cardboard like this.
Now place this sheet on the sides of the cake and move it u can get the design.
To decorate the cake take the cream in the ziploc bag and do it like the cone and cut the tip.

Now decorate the cake with the cream and the pineapple pieces.
If u have the cherries u can decorate it.It gives the cake new look.
Now the cake is ready for the party.

Happy New Year

My all blogger friends.


  1. hi da pics r vry beautiful as da pastry.. wish u all a very happy new year...

  2. wow!!!..looks superb, the flavor very very much!!..yummy!!

  3. Yummy pineapple pastryyyyy,,Looks tempting and delicious....Happy new year....

  4. Very nice website. i like it. It is too good because you shared very great recepies.
    Here are also some receipes of Asia's famouse dishes those are spicy and famouse in every cermoney.
    Make for your family & Have Fun

    Make Biryani Yourself <=> Make Asian's Food

  5. Lovely cake recipe. First time to ur space and you have a good collection of easy and interesting recipes. Following u :):)


  6. Happy new year Vineela&tnx for this wonderful recipe!

  7. Nice pics the cake looks very tempting!!!

  8. very nice cake with the pics..mouthwatering..thanks for sharing..


  9. Wow this is amazing,nice step by step instruction with apt pics...

    Thanks for sharing the recipe...

    Njoy Blogging n Happy Cooking...

  10. Wow! The Cake look so your picture..first time have a wonderful following you..


  11. Hi,

    that looks so nice....

    Here is a blog that serves for your spiritual (food ) needs...
    It has messages from the Holy Scriptures that teach us how to have GOD in all the aspects of our lives, and allow GOD's rule in every matter.

    Have a blessed reading.

    God bless you.

  12. Thank u very much for all my bloggers.