Onions chopped 1 cup
Salt to taste
Gingergarlic paste-1 tsp
Chilli powder-1/2 tsp(Use acc to ur taste)
Garam masala-1/2 tsp
Turmeric little pinch
First clean the okra well with water and drain them in the colander.
Or pat dry with the towel or paper.
Cut it as shown in the pic.
Preparation of stuffing Masala:
Take a bowl and add the chopped onions,ginger garlic paste,turmeric,salt,chilli powder,garam masala,chole masala besan one by one.
How to stuff in Okra:
Take the okra and carefully stuff the masala as shown in the pic.
Place the pan and heat it.
To this add the oil and slowly add the stuffed okra in the pan.
Serve it hot with steam white rice ,rasam rice or Sambar Rice.