Hai friends today i am coming with the famous biscuit Nankhatai.This is one of famous biscuit.We love this biscuit.Its simple and easy.We can prepare it very fastly.Ok lets go to the recipe.
Ingredients:
Maida-1 cup
Sugar -1/2 cup
Ghee or butter-1 stick
Baking Soda-1/4 tsp
Almond and Pista pieces-3 tsp
Oil or butter to spray.
Method:
First we have to prepare the dough.
To this we have to take maida in one bowl
Add the sugar and baking soda to the same bowl..
Whisk it so that all the dry ingredients mix well.
Now take the butter and melt it.Put the butter stick in the bowl and put it in the oven for 30 sec so it gets melt.
Now add the melted butter to the dry ingredients(maida,sugar,baking soda).
Mix it well we will get nice dough.(Dont add the water)
Preheat the oven for 350 degrees
Now take the baking tray grease the tray with the butter and keep it aside.
Take the dough and make small balls and press the ball with ur palms like as i show in the pic.
Place it on the tray place the nuts on the dough and bake it for 20 minutes.
After 20 minutes take out from oven and cool it and store in the air tight box.
This is very yummy biscuits and have it at tea time or snack.
Children love to eat this for snack time.
superb dear!!!...so simple and yummy snack...sure must give it a try!!..ll tell u hw it came!
ReplyDeleteThis biscuit sounds so easy......looks perfect
ReplyDeleteThis is ma fav...Looks perfect.
ReplyDeleteThank u very much Priya.Try it u all love the cookies.Within 20 minutes the cookies r ready.
ReplyDeleteThank u very much Sailaja.
ReplyDeleteThank u very much Tina.
ReplyDeleteIts lovely.. I m getting naustalgic memories of Mumbai... Amma used to go to a baker to pick a few monthly once....
ReplyDeleteWill surely want to give it a try.
Love the biscuits and step by step preparations
ReplyDeleteBiscuit looks so delicious. Love the way you explained it with steps. Very nice recipe dear.
ReplyDeleteCookies look delicious, interesting and totally new:)
ReplyDeleteThank u very much Sandhya.Try this u really love it.
ReplyDeleteThank u very much Shanthi.
ReplyDeleteThank u very much Malar.Try this u love it.
ReplyDeletehello. They are delicious. If you like that then check out www.tvextrablog.blogspot.com
ReplyDeleteThank u very much Tryingto3.
ReplyDeleteluks perfect n tempting presentation!!!
ReplyDeletepls do collect ur award dear...
hey I missed this nan khattai post dear.. my fav one easy to make too. looks perfect. By the way for jantikalu wash the rice , then soak the rice for 2 hrs. Drain then shade dry then make powder in mixie. IF u have anymore doubt ask me.
ReplyDeleteCookies look delicious and your step by step pictures are lovely .Do drop by http://padhuskitchen.blogspot.com/
ReplyDeleteI just created an award for you. Will you please accept it dear:)
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Thank u very much Padhu.
ReplyDelete