Ingredients:
Bread slices-6
Refried beans-1 can
Avocado paste-1/2 cup(I use whole avocado)
Onions chopped-1/2 cup
Tomatoes chopped-1/2 cup
3 Types cheese-1/2 cup
Ghee to fry the rolls
Method:
First take the breads and cut the edges of the bread and keep it aside.
Now take the refried beans and apply to the bread.
Apply avocado paste and place the tomato pieces,onions pieces and some cheese.
Now close it by applying very little water.(just apply little water to close and make the rolls)
Place the pan and heat it.
When it gets heat place the rolls and apply very little ghee or butter to fry the rolls.
Fry all sides .
Serve hot with tomato ketchup.
Tawa fried bread rolls, looks yummy and healthy too. Wonderful step by step explanation too. Love it.. I am feeling hungry pls pass me that plate....
ReplyDeleteLooks good, Nice snack for tea.
ReplyDeleteThank u very much Suhaina for ur sweet words.Sure u can have it dear.
ReplyDeleteThank u very much Swati.This we can have it for breakfast also.
ReplyDeletevery intresting bread rolls...nice idea... never thought.... healthy and luks crispy... u have good collection of recipes..if u find time visit my blog.. happy to follow ur blog
ReplyDeleteThank u very much Guna for the lovely words and following me.Sure will go through ur blog dear.
ReplyDeleteWow, they look wonderful !!!
ReplyDeleteThank u very much Priya.
ReplyDeleteWowwwwwwww... nice and healthy rolls.. chala bagunnayi vineela garu.. superb presentation :)
ReplyDeleteThank u very much Chandana.
ReplyDeletevinee thats a very lovely dish.. with bread veg and cheese.. looks so simple but so yummy one
ReplyDeleteLove this bread rolls, looks yumm!
ReplyDeletean interesting recipe, and it looks great!
ReplyDeleteHealthy n yummy ...looks yum
ReplyDeleteVery healthy recipe, will definitely try this. There is an award waiting for you in my blog dear:-)
ReplyDeleteThank u very much Prani.
ReplyDeleteThank u very much Priya.
ReplyDeleteThank u very much Sonia.
ReplyDeleteThank u very much Priti.
ReplyDeleteThank u very much Mymoonah.
ReplyDeleteVineela,
ReplyDeleteI tried ur stuffed bread rolls. It came out so well. I just added some extra touch of tocobel sause to it when stuffing.
Sowjanya
Thank u Sowjanya for trying and let me know.And also thank for giving nice variation to the rolls.
ReplyDelete