Frittata

Hai friends how are u guys.I hope everybody are enjoying summer holidays.I hope everybody are busy with kids.I too bit busy with my little one.And these days I was bit busy.These days I was enjoying with my BFF.We two met after 10 years.We chit chat a lot and went out and have nice time.
Ok we enjoyed a lot and had nice food too.Ok lets go to the recipe

Today I am coming with Frittata.
Frittata is an egg-based dish similar to an omelette or crustless quiche, enriched with additional ingredients such as meats, cheeses, vegetables or pasta. It may be flavored with herbs.The Italian word frittata derives from fritta.This I saw in the tv and give a try.I really love it.Ok lets go to the recipe.

Ingredients:

Eggs-3 to 4
Onion-1
Salt to taste
Pepper to taste
Spinach leaves-1 cup
Milk-1/4th  cup
Oil-1 tsp
Cheese-1/4th cup
Butter-1 tsp

Preparations:

Spinach:
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First clean the spinach well with water and chop it.

 Onions:

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Chop the onions .

Place the pan and pour the oil then heat it.

To this add the onions and fry it till changes to light brown.

Keep this aside.

Eggs:
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Take the bowl and the 3 eggs and whisk it well.

To this add the milk and whisk it again.

Finally add the salt and pepper whisk it well.

Keep this mixture aside.


Procedure:

Preheat the oven for 350 F.

Take the egg mixture and add the spinach,fried onions, and the cheese mix it well.

Take the oven safe bowl and apply the butter.

Pour the egg mixture and bake it for 30 to 45 minutes.

Or bake it until the toothpick comes out clean.

After 30 minutes take out from oven .

 Serve it hot with fresh juice.

Notes:

In this we can add the peppers,zucchini and sausages.
I tried everything and it tastes good.