Green chillies-3 to 4
Salt to taste
Oil 1 + 1
Mustard seeds/AAvaalu-1/2 tsp
Dry red chillies-few
First cut the Avocado lengthwise and make a twist.
Separate the two pieces. Leave the avocado on the cutting board and (CAREFULLY!) give the pit a thwack with a big sharp knife.
Twist the knife and the pit should pop out.
Now we can use spoon or knife to take out.
Now avocado is ready.
Place the pan and add the oil.
Now add the chopped onions and turmeric fry this.
Now place the small pan and add the oil and heat it.(optional)
To this add the mustard seeds,jeera,dry red chillies and cyrry leaves .
Enjoy this with dosa,rice and chips.
We can add the Dry red chillies instead of Green chillies.
We can use lemon juice instead of Tamarind.
And also we can coriander seeds too.
If u dont like the seasoning we can skip this process.We can have it directly.
This we can have it like sandwich spread too.Its very tasty.