Instant Pizza with Pita bread

Hai friends today i am coming with easy and tasty recipe "Pizza with Pita Bread"

This is very simple and easy to prepare.This is good for after school snack.When i feel hungry and don't have much time i used to prepare this snack and enjoy it.Ok lets to the recipe.

Ingredients:

Pita bread-2

Pasta sauce-1/2 cup

Mozzerella Cheese-1/2 cup

Spinach -Handsful

Mushroom Slices-1/2 cup

(we can use onions,peppers,olives too)

Italian Seasoning-1/2 tsp

Oil for spraying

Method:

Preheat the oven to 400F.In the mean time we have to prepare for pita pizza.

First just warm the pita bread on the hot pan.

.

Arrange the aluminium foil to the tray and drizzle the oil.

Place the warm pita bread on the tray.

Drizzle some oil on the pita bread.

Spread the pasta sauce on the pita.

Arrange the spinach leaves and mushrooms on the pita bread.

Finally sprinkle the cheese on the pita.

Finally sprinkle the italian seasoning on the pita.

Place the tray in the oven to bake.

Now bake it for 6 minutes or until cheese melts.

Take out and Enjoy it hot.

Serve it hot with ketchup.

Yummyyyyyyyyyyyyyyyy.

Cauliflower Onion Pakoda

Hai friends today i am coming with yummy snack called "Cabbage Onion Pakoda"This is very simple to prepare .I always prepare both onions and cauliflower separately but one day tried mixing both onion and cabbage.It came out good.Ok lets go the recipe


Ingredients:

Cauliflower-2 cups
Onion-1
Green chilli-2
Ginger chopped-1 tsp
Ajwain-1 tsp
Jeera-1/2 tsp
Chilli powder- to taste
Turmeric-little
Baking Soda-little pinch
Salt to taste
Coriander Leaves-handsfull
Hot oil-2 tsp
Oil-2 cups
Baking Soda little pinch(Optional)

Preparation:

Cut the cauliflower in the small florets.Take warm water and add the turmeric and soak the cauliflower florets for 10 to 15 minutes.

Cut the onion into thin slices.Keep it aside.

 Method:

Take a wide bowl and add the besan,turmeric,ajwain and jeera.
Whisk it well.

 To this add the onions, chilli powder,chilli ginger paste,chopped curry leaves,chopped coriander leaves  salt and hot oil.

Mix it well.

Add little water and mix it as shown in the pic.

To this add the cauliflower flowets and mix it well.

The mixture should coated well all florets.
Heat the oil and add the onion cauliflower florets.

Fry until light brown.

Take out from oil and place on the paper to absorb excess oil.

Serve it hot with ketchup.