Hai friends today i am coming with "Beetroot Soup".This is healthy and simple soup.This soup can be prepared with some more vegetables.Beetroot is the main vegetable.I am not a big fan of the beetroot but when i saw this recipe i really love it.I was so tempted to the colour of the soup.I really love the adding of the celery to the soup.Celery gives nice flavour to the soup.I cant eat raw but love it adding any soup.Give a try guys.
Beetroot is a rich source of potent antioxidants and nutrients, including magnesium, sodium, potassium and vitamin C.
Beetroot juice has been shown to lower blood pressure and thus help prevent cardiovascular problems. Research published in the American Heart Association journal Hypertension showed drinking 500 ml of beetroot juice led to a reduction in blood pressure within one hour. The reduction was more pronounced after three to four hours, and was measurable up to 24 hours after drinking the juice
Chopped Garlic-1 tsp
Vegetable Bullion cubes-2
Salt to taste
Pepper 1/2 tsp
Clean the vegetables well with the water and drain the water.
Place the deep bottomed pan and heat it.
To this add the butter and make it melt.