Saturday, September 19, 2009

Tomato Upma

HAi friends today i am coming with very simple tiffin upma.We can prepare many types of upma's but today i am coming with the Tomato upma.For this we can prepare with sooji,rice pieces(In telugu we called nooka)or broken wheat.
Today i am preparing with the sooji.Ok lets go to the recipe.


Sooji-1 glass
Tomatoes-4(If the tomatoes r small u can use more)
green chillies-5 or 6(u can use acc to ur taste)
Cashew- few
Oil or Ghee-1 or 2 tsp
urad dal-1/2 tsp
Chana dal-1/2 tsp
mustard seeds-1/2 tsp
Jeera-1/2 tsp
curry leaves few
coriander chopped few
Water-3 glassess


First we have to chop both onions and the tomatoes
First place the deep bottomed pan and heat it.
When it gets little heat add the oil ,cashew,urad dal,chana dal.Fry until it changes to light brown then add the mustard seeds,jeera,green chillies,curry leaves..

Now add the onions and fry it changes to light brown.

Now its time to add the tomatoes fry until the tomatoes r well cooked.

When the tomatoes r almost done pour the 3 glassess of water and salt.

Close the lid and make it boil.When it starts boiling now slowly pour the sooji by continously stirring without forming any lumps.(while we r adding the suji that time we have to cook in low flame)

Within 1 minute the upma is ready.

Finally add the chopped coriander and serve hot.

If u want upma like i show in the foto the ratio is for 1 glass suji we hae to take 3 or 4 glassess of water.
If u want upma like coarsse then the ratio is for 1 glass suji we have to take 2 1/2 water.


  1. u always rock gal!!....looks so delicious n yummy!

  2. Vineela, thats lot of picture to explain!:) SUre many people will love this tep by step instructions. Love tomato based food so much!:)

  3. Hi dear,

    Please collect ur award from my blog!

  4. Thank u very much for ur nice comment dear.Even me too love the tomato based food very much.

  5. Tomato uppuma looks delicious dear.Appreciate the care you took to do the step by step instruction.

  6. Another plagiarism has taken place. Please visit this blog.
    She / he has copied All my photos, recipes and published in her blog.
    The persons affected are: Malar of kitchen Tantra, Viki of viki's kitchen, House of Annie, Cooking4allseasons.
    I don't know how to proceed , if all our treasures are stolen.
    Any way someone is stealing means, how can we blog? I am worried a lot.

  7. Really how the people stole the fotos and post in their blog.Yes i go through the blog and have a look yeah she posted in the blog.Its really bad dear.

  8. Dear,

    Yet another plagiarism has taken place, just not bunch of pictures this time, my entire 4 years hard work has been stolen. My food pictures, content...everything has been reproduced here.

    Persons affected are

    Malar Gandhi and Viki Xavier.

    Please trail back to my site and help me to flag/ complain about this blogger.

  9. Upma is real comforting and handy dish at anytime.. The tomato flavour upma is looking awesome.. I love ur step by step photos.. really u have so much patience.

  10. Yes pavithra its really comforting dish.Thank u very much for ur comment dear.

  11. Yes malar its really bad she posted all ur recipes.I go through that blog i really felt very bad how she took all the recipes.