Wednesday, April 29, 2009

Cashew nut Powder

Hai friends today i am coming with the new recipe Cashew Nut Powder.This is very simple to prepare and we can store this for 1 to 2 months in air tight box.This i learnt from my mom.This i want to send to the Cashew event.Now lets go to the recipe.Ingredients:

Cashew nut-1 cup
Coconut-1/4 cup
Dry red chillies-6 or 7(Acc to ur taste)
Garlic-4 to 5 cloves(In India we can use whole garlic pod)
Coriander seeds(Dhania)-2 tsp
Jeera-1 tsp
Salt to taste
Hing-pinch
Oil-1 tsp
Curry leaves few
Method:First take one pan and heat it pour oil and then add the cashew nuts.
Fry untill it changes the colour to brown.
Now take this on the another plate and make it cool.
Now in the same pan add the dhaniya,jeera,dry red chillies,curry leaves,garlic .
Fry this until the garlic turns to brown colour before taking from the heat add the coconut powder and otherwise coconut becomes very dark.
Now make it cool and tranfer all the frying items to jar and also add the salt and grind it.
Now blend this like coarse powder and store this in the air tight box.
This goes nice with rice,dosa and idly.

17 comments:

  1. Wow this should taste great with rice as you said... simple but a very tasty powder...

    ReplyDelete
  2. About Milk Powder you can get small quantities at Stop & Shop, Shaws, Star Market, Whole Foods if you are gonna buy in large quantities you can try BJ's

    ReplyDelete
  3. thats a nice powder Vineela. will try this sometime. can it be used for curries too?

    ReplyDelete
  4. Hai ramya yes really it tastes good with rice.And anyway thanx for telling abt the milk powder.

    ReplyDelete
  5. Thanx Vishali yes u can use it in curries.

    ReplyDelete
  6. Oh wow! This is definitely new to me but a great idea!

    ReplyDelete
  7. Good one and unique! Never heard of it..yummy and spicy powder :) I love anything with cashews!

    ReplyDelete
  8. Thank u pooja.Its really tasty u should try.

    ReplyDelete
  9. new idea,..never heard of this before...looks inviting

    ReplyDelete
  10. Thank u shama its really new my mom used to do this.

    ReplyDelete
  11. A yum addition for Khurma's n all..Thanks for sharing ma..:)

    ReplyDelete
  12. Looking good and sure it will be delicious wiht rice .

    ReplyDelete
  13. Yes pavitra its really taste good with rice.

    ReplyDelete
  14. Looking Good..Never heard of it..Will give a try

    ReplyDelete
    Replies
    1. Thank u very much .Try this u will love it.

      Delete