Poatato Curry(boiled)

Hai friends today i am coming with the Potatao curry.This is India's favourite curry.Every body love this curry.With this curry we can prepare many types of snacks.I used to prpeare bondas,cutlet,puffs and many types.This goes nice with rasam rice or sambar rice.This is nice side dish.

Ingredients:

Potatoes-2

Onion(big)-1

Ginger Garlic paste-1 tsp

Salt to taste

Chilli Powder-1/2 tsp

Mustard seeds-1/2 tsp

Jeeta-1/2 tsp

Urad dal-1/2 tsp

Chana dal-1/2 tsp

Dry red chilli pieces-few

Turmeric little pinch

Curry Leaves few

Oil-1 tsp

Method:

First clean the potatoes andmake it boil.



Make it cool and peel the skin and cut into cubes and keep it aside.

Now place the frying pan and heat it.When it gets heat add the urad dal ,chana dal and fry it.

Fry this until it changes to light brown now add the mustard seeds and fry it.

When it starts poping add the jeera,dry red chilli pieces,curry leaves mix well

Add the chopped onions and turmeric to it.

Fry until the onions turns to light brown .

To this add ginger galic paste and fry until the raw smell goes.

Add the salt and chilli powder to the mixture and mix well.

Now add the boiled potatoes and mix well.

Finally add the chopped coriander transfer to serving bowl.

Serve hot with rasam rice.