Green Tomato Dal

Hai friends today i am coming with the Green Tomato Dal.This is very tasty.Before i dont know about this dal.My friend told the dal and rasam with green tomato tastes good.So i tried both the dal and rasam.I totally became fan to both recipes.I hope u guys also like this.Lets start the recipe.

Ingredients:

Toor dal-1 cup

Green Tomatoes-3

Ginger Garlic paste-1/2 tsp

Green chillies-5(U can add acc to ur taste)

Salt to taste
Chilli powder very little
Oil-1 tsp
Mustard seeds-1/2 tsp
Jeera-1/2 tsp
Curry leaves few

Coriander leaves few

Method:

First clean and wash the dal.Then pressure cook the dal by adding the required water to it.

Cook this for 3 whistles and keep it aside.After it gets cool whisk it well.

Place one deep pan and heat it.

When it gets heat add the oil and heat it to this add the  mustard seeds when it starts popping add the jeera,dry red chillies and green chillies to it.

Add the chopped tomatos and turmeric to it and cook untill the pieces gets tender.

When the tomato is cooked well add the ginger garlic paste and mix and cook until the raw smell goes.

Now add the cooked dal,salt and very little chilli powder mix well and cook for 2 minutes.

Finally transfer to the serving bowl and add the chopped coriander.

Serve hot with hot rice.

I hope u all like this.