Thursday, March 5, 2009

Mango Dal

Hai Guys today i am coming with Mango dal.its very simple and easy dish.For this dal we must have ripe mangoes so it tastes good.


Toor dal-1 cup
finely chopped mangoes (sweetish sour)-1 cup
chopped ginger-1tsp(i forgot to show in the photo)
garlic-1 tsp(i forgot to show in the photo)
curry leaves-few
green chillies-5(Acc to our taste)
mustard seeds-1 tsp
dry red chillies-few
salt-acc to our taste
oil-2 tsp
coriander leaves-few


First take the cooker and pressure cook the dal.In the mean time cut the mangoes.Peel the skin and cut into cubes.And also cut the onion into cubes.Place the pan pour 2 tsp of oil when it is heat add the garlic fry for 1 min add the mustard seeds when it starts splutter then add the jeera,red and green chillies,and also the curry leaves.After 1 minute then add the onions and turmeric fry until it changes the colour.

when the onions are cooked then add the mango pieces and add the water to cook for 5 minutes.when the mangoes cooked add the dal salt,chilli powder.
cook for 5 minutes and take this into the serving bowl and add the coriander leaves.

This goes nice with rice.

Note:-you can use mangoes acc to your taste.If the mangoes are too ripe use few pieces.


  1. Hey Vineela,

    Mango Dal looks delicious...

  2. Hai Vishali thanks for the comment.


  3. This time I tried mango dal from here.. my husband liked it very much.. thank you :-)

    1. Thank u Ranjitha for trying and letting me know.